Diner Bar plays off James Beard 2022 Outstanding Chef Mashama Bailey and Johno Morisano’s take on Port City Southern food, while seizing additional inspiration from regional ingredients and local Texan flavors. The full-service restaurant and bar create a lively, convivial spirit accessible via 5th and San Jacinto, as well as, the hotel lobby.
Start or cap off your day at The Coffee Bar at tommie Austin, a warm and inviting space featuring curated coffee drinks by day and local craft brews and natural wines by night, in an all-day coffee shop and bar setting. Community tables and cozy nooks encourage guests to leave their devices behind and mingle with new faces in a lobby-area spot seeped in art and the neighborhood vibe.
The Grey Market takes inspiration from its original Savannah location to create a community-gathering place offering counter service, grab-and-go items and provisions for its Austin locale. James Beard 2022 Chef Mashama Bailey and Johno Morisano combine their love for New York City bodegas — the true lifeblood of any New Yorker — with the history and convenience of the Southern lunch counter to create a community-inspired gathering spot for all to enjoy.
Wax Myrtle's Hide-A-Way is where high desert meets the Texas Hill Country in an expansive indoor-outdoor space that's set for celebrating, dining, and imbibing. It's a place for Austin natives and visitors to gather for a seasonally driven tex-med dining experience along with a lively bar, game room, and private dining options. The clever cocktails and adventurous bites paired with the lush scenery and an acoustic stage invite you to come in, feel free, and get lost in the moment.
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